409 Ringaskiddy Cr,
Floresville, TX 78114
Phone: 210.232.7527
Fax: 830.393.4895
travel@journeysunique.com
An introduction to the secrets of Provencal cooking, this course lets you discover the delights of Provence and its fragrant herb-scented hills and learn all the secrets of a cuisine prepared with produce from the local Provencal markets. You will cook in a superb old house with its own country garden that provides all the herbs and vegetables used in the fabulous dishes you will prepare and savor by the fireside or in the shade of the garden in the summer. Visits to Sanary and Bandol markets, visits to local vineyards (with wine tasting), plus the fascinating story of Provence as told by Rene Berard -a whole basket of delicious ingredients to fill up your stay. The Hostellerie Berard is an elegant family-run hotel set in the enchanting ancient hilltop village of La Cadiere d'Azur in Provence, dominating the fertile vineyards and orchards of Bandol on one side and the sparkling Mediterranean Sea on the other. The hotel, celebrated for its outstanding haute cuisine, is situated in a lovingly restored 11th century monastery grouped around a heated outdoor swimming pool. The hotel's 36 rooms and 4 suites are decorated in the finest Provencal tradition and equipped with all modern amenities including TV, air conditioning, direct lines and private bath. |
Tour Features
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Optional Services
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Day 1 Depart USA |
Day 2 - 4 Paris |
Day 5 Paris / Provence |
Day 6 - 9 Provence |
Day 10 Return to USA (or extend your stay) |
Destination: Provence Vacations
Actual airfares from all gateways will be advised at the time of booking. Some airfares may require instant purchase.
All prices are per person based on double occupancy and may vary according to hotel and airfare seasonality, weekend surcharges, holidays and local special events. Rates for Single/Triple/Children and extra nights are available on request.
Other hotels( 4-5 star options available in Paris) are also available on request.
Apr. 29, 2010 Land Only from $3,947 |